How and Why Do Allergies Develop. Mast cells release a number of important chemical mediators, one of which is histamine. How a Cleaner Home May Actually WORSEN Your Allergies Could your meticulous housekeeping be making you and your family's allergies worse. Provocation Neutralization Allergy Treatment is Nothing to Sneeze At Addressing allergies takes a multi-faceted approach that involves optimizing your diet and avoiding potential triggers. Natural Treatments: Dietary Friends and Foes About one-third of seasonal allergy sufferers have something called "oral allergy syndrome," in which your immune system is triggered by proteins in some foods that are molecularly similar to pollen.
Consider the following: Omega-3 fatty acids: According to Mother Earth News, a German study published in the journal Allergy found people who have diets rich in of omega-3 fatty acids suffer from fewer allergy symptoms. A second study in Sweden found that children who regularly ate fish prior to age one had much lower allergies by age four.
My favorite sources of omega-3 fatty acids are grass fed meat and eggs, and krill oil.
The answer to this question is not a simple one. First, it will be helpful to explore the main type of medicine used to treat allergies, which is an antihistamine. An antihistamine is a drug that blocks a receptor for histamine. Histamine is a chemical in your body that over-reacts to certain triggers, or allergens, such as pollen, mold, dust mites or pet dander and produces allergy symptoms.
These symptoms can include sneezing, nasal stuffiness, sniffling, and itching. So, antihistamines help relieve or prevent those symptoms. Since the arrival of the second-generation, non-sedating antihistamines a decade or more ago, the first-generation drugs have fallen out of favor.
The jury is still out on whether homeopathic medicines are actually effective, though some people swear by them. They are definitely not proven through reliable research, however. So, that leaves the second-generation antihistamines as the most common choice for treating allergies today.
But among those, which is best.
After establishing an allergy baseline, the participants were given quarter-size patches on the insides of their upper arms for adolescents, or on their backs for younger kids. The patches were administered daily for the 52-week period, but Jones said placement varied in order to allow any skin irritation to heal. One of the main concerns for researchers, as well as peanut-allergic volunteers, was whether the patch would trigger a harmful allergic reaction. Of the 74 participants, one teenager had to leave due to a patch reaction, according to Jones.
The Viaskin peanut patch is coated with peanut proteins, which are absorbed by the skin. Jones explained that the patches, which are manufactured by DBV Technologies, are coated with sub-clinical doses meaning they have a very small potential of triggering allergic reaction of raw peanut material. When peanut proteins are released into the skin, it starts an immune reaction in the cells, she said. Importantly, she explained, the peanut proteins from the patch do not enter the bloodstream.